Jerry Johnson
General Manager @American Food & Vending
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WORK HISTORY
General Manager @American Food & Vending
Phoenix, AZ, US
EDUCATION
Southern Illinois University, Carbondale
Bachelor of Arts - BA, Economics
SKILLS
ABOUT JERRY JOHNSON
With over 20 years of experience in sales and operations roles, I have led and supported multiple teams and projects in the foodservice and media industries. As the VP Operations at Sysco, I oversaw the daily operations of the Western Wisconsin distribution centers, ensuring optimal efficiency, quality, and safety. Also implemented process improvements that resulted in reduced costs, increased productivity, and enhanced customer satisfaction. As the General Manager at Aramark Refreshment Services, I directed the operations and sales of a refreshment services division, serving over 900 clients across various industries. I have strong skills in new business development, key account management, as well as a passion for operational excellence and customer service.
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