Jerome Landrieu

Chocolate Academy Director @Barry Callebaut Group

Chicago, IL, US
MOBILE NUMBERS
+91 *********19

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WORK HISTORY

Jan 2008 — Present

Chocolate Academy Director @Barry Callebaut Group

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Chicago, IL, US

Direct all operations of the Chocolate AcademyDesign curriculum for all classes, workshops, demonstrations for the Chocolate AcademyConduct demonstrations, instruct classes, maintain customer relationsDevelop new products, recipes, and techniques using Barry Callebaut brands

SKILLS

HospitalityFashionSugarHotelsMenu DevelopmentSanitationFood QualityEvent ManagementCookingFood SafetyFood PreparationCustomer SatisfactionFoodPastryDessertsCuisineFood ProcessingRestaurantsCulinary SkillsBakingFood & BeverageGourmetFood ServiceCustomer ServiceProduct InnovationFood ScienceCateringFrenchPurchasingInventory ManagementConfectioneryProduct DevelopmentRecipesBanquetsFlavorsChefBakeryChocolateIngredientsHaccp

ABOUT JEROME LANDRIEU

Jerome Landrieu Biography After receiving his certification in pastry and…

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Jerome Landrieu — Chocolate Academy Director at Barry Callebaut Group in Chicago, IL, US | Unifers