Jeffrey Stone

Executive Chef PC ll @ ARAMARK CORP | ProChef® Certification

Role
Senior Executive Chef Pc2 at Aramark Corp
Location
Hudson, MA, US
LinkedIn followers
500 followers

About Jeffrey Stone

With over two decades of culinary experience, I am an Executive Chef PC2 at ARAMARK CORP, a leading provider of food and facilities services for collegiate dining and large scale catering. I hold a ProChef® Certification Level 2 from The Culinary Institute of America, which validates my advanced skills and knowledge in food preparation, presentation, and management.My core competencies include creating and executing innovative menus that meet the diverse needs and preferences of our clients and guests, ensuring high quality and consistency of food and service, and overseeing all aspects of banquet operations, kitchen management, staff supervision, cost control, inventory control, and labor management. I also adhere to the highest standards of sanitation and safety regulations. My mission is to provide exceptional dining experiences that exceed expectations and create lasting impressions. I am passionate about culinary research, mixology, and exploring new trends and flavors.

Experience

  1. Senior Executive Chef Pc2

    Aramark Corp

    Jul 2021 — Present · Lowell, MA, US

Education

  • Newbury College

    Mass Communication/Media Studies

Skills

  • Banquet Operations
  • Food Safety
  • Culinary Skills
  • Serve Safe Certified
  • Recipes
  • Fine Dining
  • Banquets
  • Menu Costing
  • Culinary Management
  • Menu Development
  • Sanitation

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Jeffrey Stone — Senior Executive Chef Pc2 at Aramark Corp in Hudson, MA, US | Unifers