Jeff Ash
Collaborative Leader | Results Driven Operator | Growth Leadership | Turnaround Specialist
- Role
- Regional Vice President of Food & Beverage at Invited Clubs
- Location
- Nashville, TN, US
- LinkedIn followers
- 500 followers
About Jeff Ash
With over 20 years of experience in the food and beverage industry, I am a seasoned executive who has led and grown multiple brands and sectors across different markets. I have a proven track record of delivering results, enhancing customer satisfaction, and developing talent in the hospitality sector.Most recently, I was the Senior Vice President of F&B at Cordish Gaming, where I oversaw the operations and strategy of all food and beverage outlets within the Cordish Gaming portfolio. I was responsible for creating and executing innovative concepts, optimizing revenue and profitability, and ensuring compliance and quality standards. I also collaborated with the senior leadership team to align the F&B vision with the overall goals and mission of the company.Prior to that, I was the Chief Operating Officer and Executive Vice President of F&B at New Realm Brewing, a craft brewery and restaurant chain. I led the expansion of the brand, increasing sales, market share, and customer loyalty. I also managed the day-to-day operations, budgeting, and forecasting of the F&B division, and supported the development and implementation of new products and services.I am passionate about creating and delivering exceptional food and beverage experiences that exceed customer expectations and drive business growth. I enjoy working with and inspiring teams to achieve excellence and innovation. I am always looking for new challenges and opportunities to leverage my skills and expertise in the F&B industry.
Experience
Regional Vice President of Food & Beverage
Jun 2024 — Present · Nashville, TN, US
Education
Elgin Community College
Associate of Arts and Sciences (A.A.S.), Business Administration and Management, General
1981 — 1984
Skills
- Franchising
- Food Service
- New Restaurant Openings
- Budgets
- Food
- Event Planning
- Organizational Leadership
- Hospitality
- Training
- Catering
- Pos
- Income Statement
- Inventory Management
- Sales
- Food
- Hospitality Management
- P
- Culinary Skills
- Marketing
- Restaurant Management
- Hospitality Industry
- Leadership
- Menu Development
- Labor Control
- Restaurants
- Food & Beverage
- Customer Service
- Team Building
- Management
- Microsoft Excel
- Hiring
- P&L
- Strategic Planning
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