Jeanette Donnarumma
Education Programming Consultant @Specialty Food Association
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WORK HISTORY
Education Programming Consultant @Specialty Food Association
US
Helping Bring a culinary demo stage to life as a Culinary Programming Consultant for Winter FancyFaire in San Diego January 2026! I will run lead on cooking demos featuring member CPG from concept through execution, manage chef + maker outreach, recipe scaling, food styling teams, and full run-of-show logistics. At the show in January, I will ensure seamless, high-impact food experiences for show guests and members.
EDUCATION
Marymount Manhattan College
Bachelor of Science (BS)
SKILLS
ABOUT JEANETTE DONNARUMMA
Food + lifestyle content creator, freelance writer, and entrepreneur blending 15+ years…
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