Jean-Paul Cantave
General Manager @Steak 48
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WORK HISTORY
General Manager @Steak 48
Philadelphia, PA, US
As General Manager of Steak 48 in Philadelphia, I lead the daily operations of one of the city’s premier fine dining Steakhouse destination. I’m responsible for driving team performance, upholding the highest standards of hospitality and food quality, and ensuring every guest experience reflects our brand’s commitment to excellence. I manage all front-of-house operations, oversee hiring and training, control budgets and inventory, and collaborate closely with ownership to execute strategic initiatives that support growth and profitability. My focus is on cultivating a positive culture, developing future leaders, and delivering a world-class dining experience every day.
EDUCATION
Court of Masters
Level 1 intro, Wine Steward/Sommelier
Wine and Spirit Education Trust
Intermediate Certification, Viticulture and Enology
SKILLS
ABOUT JEAN-PAUL CANTAVE
Never ending drive for improvement. Always willing to learn more and take criticism. Born…
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