Johnathan Casey King
Team Member @Papa Murphy's International
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WORK HISTORY
Team Member @Papa Murphy's International
Prepared and assembled food items (i.e. pizza, salads, cookie dough, cheesy bread etc) according to standardized recipes, directions and prescribed packaging along with serving packaged food items to customers while ensuring guest satisfaction and maintaining excellent customer service and positive attitude towards customers, co-workers and management. Setup serving stations including all service counter, food prep areas and equipment used to generate the base dough for pizzas along with replenishing food items at all food prep service counters as required to produce all menu items. Properly stored food items according to stated food safety procedures while adhering to store wide safety policies including proper breaking down, cleaning and sanitation of food prep work stations as required.
EDUCATION
Pioneer Pacific College
Hospitality Management (Associate Degree Studies) - Oregon Culinary Institute, Culinary Arts/Chef Training/Hospitality Management
Colorado Technical University
Psychology Course Studies (Online)
Oregon State University
Health & Human Services Course Studies
ABOUT JOHNATHAN CASEY KING
CAREER OBJECTIVES & PROFESSIONAL SUMMARY To obtain employment as a Retail or Food…
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