Jay Hemke

Assistant Manager- Product Development || ITC Limited- Foods Division || Ex Haldiram’s || Ex CPF|| Product Innovation|| Indian Ethnic Food || Process Exellance|| Symbiosis|| LPU

Role
Assistant Manager-product Development Ready to Eat & Frozen Foods at ITC Limited
Location
Nagpur, MH, IN
LinkedIn followers
500 followers
Manufacturing & ProductionView LinkedIn profile

About Jay Hemke

Professional Summary -As a seasoned product development professional with 8…

Experience

  1. Assistant Manager-product Development Ready to Eat & Frozen Foods

    ITC Limited

    Jul 2024 — Present

    New Product Development:Development of new frozen food products, from concept to launch.2. Product Reformulation: Reformulate existing products to improve quality, taste, texture, or nutritional profile.3. Product Line Extensions: Develop new flavors, sizes, or packaging formats for existing products.4. Competitor Analysis: Analyze competitors\' products, identifying areas for innovation and improvement.5. Consumer Insights: Gather and apply consumer research to inform product development decisions.6. Cross-Functional Collaboration: Work with R&D, Marketing, Sales, and Manufacturing teams to ensure successful product launches.7. Food Safety and Quality: Ensure compliance with food safety regulations, industry standards, and company quality policies.8. Supply Chain Management: Collaborate with suppliers to source high-quality ingredients and manage inventory.9. Cost Optimization: Balance product quality, cost, and profitability to meet business objectives.10. Project Management: Manage multiple projects simultaneously, prioritizing tasks and meeting deadlines.11. Regulatory Compliance: Ensure compliance with labeling regulations, nutritional claims, and allergen declarations.12. Sensory Evaluation: Conduct sensory panels to validate product acceptability and identify areas for improvement.13. Process Development: Develop and optimize manufacturing processes for new and existing products.14. Packaging Development: Collaborate on packaging innovations that enhance product protection, convenience, and sustainability.15. Budgeting and Forecasting: Manage budgets and forecasts for product development.

Education

  • Indian Institute of Technology, Kanpur

    Functional Foods: Concept Technology & Health Benefits

  • Dr.Panjabrao Deshmukh Krishi Vidyapeeth Akola

    B.Tech

  • Alison

    Diploma

  • Lovely Professional University

    M.Tech

  • Indian Institute of Management Bangalore

    Certification

  • Symbiosis Skills & Professional University

    MBA

  • Indian Institute of Technology, Kharagpur

    Dairy and Process and Product Technology

  • Indian Institute of Technology, Kanpur

    Intigrated Pest Management

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Jay Hemke — Assistant Manager-product Development Ready to Eat & Frozen Foods at ITC Limited in Nagpur, MH, IN | Unifers