Jigish M.

Maintenance Manager @Nature's Path Foods

Delta, BC, CA

Develop and implement preventive maintenance programs to minimize downtime and maximize equipment efficiency.• Manage and lead a team of maintenance technicians to execute routine maintenance tasks and troubleshoot equipment issues promptly.• Ensure compliance with safety regulations and maintain a safe working environment for the maintenance team.• Develop and maintain Standard Operating Procedures (SOPs) for all maintenance activities.• Regularly review and update SOPs to reflect changes in equipment, technology, or regulations.• Conduct training sessions for maintenance staff on new or revised SOPs.• Implement reliability-centered maintenance strategies to enhance equipment performance and longevity.• Analyze equipment failure data to identify trends and proactively address potential issues.• Collaborate with production and quality teams to ensure seamless integration of maintenance activities into the overall production process.• Develop and manage the maintenance department budget, ensuring cost-effective utilization of resources.• Identify opportunities for cost savings through improved maintenance practices and equipment reliability.• Negotiate contracts and agreements with vendors to ensure timely and cost-effective maintenance support.• Lead continuous improvement initiatives within the maintenance department to optimize processes and enhance overall efficiency.• Implement new technologies and best practices to stay at the forefront of maintenance advancements in the food processing industry.• Oversee maintenance-related projects, including equipment upgrades, installations, and modifications.• Identify opportunities for equipment upgrades to improve efficiency, productivity, and compliance.• Collaborate with engineering and production teams to assess and implement advanced technologies.