Jay Deo

learn l teach l respect l rise l grow

Role
Executive Chef at Radisson Hotel Group
Location
Ranchi, JH, IN
LinkedIn followers
500 followers

Experience

  1. Executive Chef

    Radisson Hotel Group

    Jan 2025 — Present · Ranchi, IN

Education

  • Nirmala English School

    Matriculation

    1992 — 2003

  • Durgapur Society of Managment Science

    Diploma

    2005 — 2008

Skills

  • Tourism
  • Banquets
  • Hotel Management
  • Food
  • Yield Management
  • Food Safety
  • Hotels
  • Banquet Operations
  • Fine Dining
  • Hospitality
  • Hazard Analysis and Critical Control Points (Haccp)
  • Customer Satisfaction
  • Training
  • Teaching Classes
  • Catering
  • Pre-Opening
  • Hospitality Management
  • Cost Control
  • Culinary Skills
  • Revenue Analysis
  • Restaurant Management
  • Resorts
  • Cooking
  • Hospitality Industry
  • Chef
  • Menu Development
  • Food & Beverage
  • Management
  • Micros

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Jay Deo — Executive Chef at Radisson Hotel Group in Ranchi, JH, IN | Unifers