Jaxie Adams
Beachside Server @The Ocean House Restaurant
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WORK HISTORY
Beachside Server @The Ocean House Restaurant
Dennis Port, MA, US
Deliver exceptional hospitality in a high-volume, fast-paced outdoor dining environment at The Ocean House, one of OpenTable’s Top 100 Most Scenic Restaurants (2023)-Use the Toast POS system to manage high guest turnover with accuracy and efficiency while maintaining smooth service flow-Apply strong food, wine, and cocktail knowledge to guide guests and elevate the overall dining experience-Create and manage TikTok content for the restaurant’s Beach Bar, helping showcase the waterfront atmosphere and drive guest engagement
EDUCATION
New York University
Bachelor of Arts - BA, Individualized Study: Talent Relations and Entrepreneurship
Fairfield University
Bachelor of Arts - BA, Communication and Media Studies
ABOUT JAXIE ADAMS
I\'m a driven junior at New York University\'s Gallatin School of Individualized Study, concentrating on Talent Relations and Creative Entrepreneurship. Additionally, I have a minor in Business of Entertainment, Media, and Technology at NYU\'s Stern School of Business, one of the highest ranked business schools in the country. I\'m currently a Music Intern for Season 51 of NBCUniversal\'s Saturday Night Live. Prior to attending NYU, I completed my freshman and sophomore years at Fairfield University, majoring in Communication and double minoring in Public Relations and Management. My previous professional experiences include being a Lifestyle Intern at Alison Brod Marketing + Communications, Talent Management and Social Media Intern at Oz Lane Agency, and Community & Public Relations Intern at Fairfield University. With a strong passion for talent management, production, and media creation, I am eager to expand my expertise and make an impact in the entertainment industry.
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