Jason B.
Over 30 years of versatile & effective restaurant leadership.
- Role
- Assistant Manager at Benihana
- Location
- Dallas, TX, US
- LinkedIn followers
- 500 followers
About Jason B.
With over 30 years of versatile and effective leadership experience, I am dedicated to…
Experience
Assistant Manager
Jun 2021 — Present
I lead a team to excel in creating exceptional guest experiences while creating great guest memories. I provide training, mentorship, and performance evaluations to support professional development and maintain high standards of food and service.I oversee daily restaurant operations, including inventory management, vendor relations, and adherence to health and safety standards, ensuring smooth and efficient functioning.I manage the restaurant\'s finances, including budgeting, forecasting, and financial reporting. I have implemented cost-control measures and spearheaded initiatives to improve profitability.I prioritize customer satisfaction, handling complaints while ensuring a top-quality dining experience, resulting in higher customer satisfaction scores.I enforce essential policies and procedures to enhance operational efficiency and consistency across all restaurant functions.
Education
Liberty University
Bachelor of Communications, Mass Communication/Media Studies
2015 — 2023
Tarrant County College
Higher Education, Business Administration, Management and Operations
1991 — 1993
Art Institute of Dallas
Associate of Applied Science, Digital Filmmaking & Video Production
1993 — 1996
Skills
- Food & Beverage
- Customer Service
- Customer Satisfaction
- Training
- Moviemaker
- P&L Management
- Marketing
- Food Service
- New Restaurant Openings
- Event Management
- Food
- Financial Controlling
- Microsoft Excel
- Time Management
- Microsoft Office
- Sales
- Hospitality Management
- Organizational Development
- Barcode
- Hiring
- Leadership Development
- Music Production
- Solutions Focused
- Event Planning
- Problem Solving
- Organizational Leadership
- Music Programming
- Building Customer Loyalty
- Strategic Planning
- Restaurants
- Hospitality Industry
- P&L
- Employee Turnover
- Catering
- Hospitality
- Leadership
- Food Safety
- Inventory Management
- Cross-Functional Team Leadership
- Restaurant Management
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