Jason Jaynes
Executive Sous Chef at JW Marriott
- Role
- Executive Sous Chef at Marriott International
- Location
- Phoenix, AZ, US
- LinkedIn followers
- 500 followers
OperationsView LinkedIn profile
Experience
Executive Sous Chef
Sep 2021 — Present
Skills
- P
- Butchery
- Cuisine
- Grill
- Menu Development
- Sanitation
- Chef
- Food Cost Analysis
- Culinary Management
- Team Building
- Ingredients
- Culinary Skills
- Cooking
- Food Safety
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