James Jimmy Holmes
District Manager @Restaurant Brands International
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WORK HISTORY
District Manager @Restaurant Brands International
EDUCATION
Southern Financial Group
Finance, General
SKILLS
ABOUT JAMES JIMMY HOLMES
Director of Restaurant Operations | Multi-Unit Leadership | P&L OwnershipI’m a restaurant operations leader with 20+ years of experience overseeing multi-unit QSR and full-service restaurant operations across multi-state markets. My background includes Director, VP, Area Director, and General Manager roles, with consistent success driving operational performance, developing leaders, and supporting growth initiatives.Currently, I serve as Director of Operations for a Domino’s franchise group, where I oversee Area Managers and restaurant teams across multiple states. My responsibilities include full P&L ownership, labor and food cost management, budgeting and forecasting, training and development, payroll oversight, and operational execution. I’ve been directly involved in acquisitions and ground-up new store builds, managing everything from planning and staffing to training and opening execution.Previously, I held senior multi-unit leadership roles with Pizza Hut and O’Charley’s, overseeing up to 12 locations across multiple states. Highlights from my career include:· 13% year-over-year sales growth· Top-5% system performance· Highest retention rate within a large division· Development and promotion of multiple General Managers· Strong food safety, audit, and compliance resultsI’m known for a hands-on leadership style, clear expectations, and a strong focus on people development. I enjoy building leadership benches, stabilizing underperforming operations, and creating consistent operating rhythms that support long-term performance
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