James Fettes
Executive Chef @Sparkling Hill Resort & Spa
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WORK HISTORY
Executive Chef @Sparkling Hill Resort & Spa
Vernon, BC, CA
EDUCATION
Southern Alberta Institute of Technology (SAIT)
Red Seal Certification, Culinary Arts/Chef Training
ABOUT JAMES FETTES
Positive and professional chef with a strong ability to remain calm under pressure. I am highly organized, proactive and punctual, with team-oriented mentality. I have worked in a large variety of kitchen settings and developed a wide skill-set during my career. I am very passionate about food, and where it comes from. My life outside of work also revolves around expanding my food knowledge, whether it be through foraging, gardening, farming, fishing or sourcing wild game.
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