James D. Major

Vice President Culinary - Corporate Dining

Role
Vice President Culinary at Continental
Location
Cincinnati, OH, US
LinkedIn followers
500 followers
General Business & ManagementView LinkedIn profile

About James D. Major

Experienced Executive Chef with a demonstrated history of working in the hospitality…

Experience

  1. Vice President Culinary

    Continental

    Oct 2025 — Present · Troy, MI, US

Education

  • The Culinary Institute of America

    Associate's degree, Culinary Arts

    1997 — 1999

Skills

  • Multitasking Skills
  • Hiring
  • Catering
  • Income Statement
  • Inventory Control
  • Recipes
  • Teacher Training
  • Menu Development
  • Sanitation
  • Fine Dining
  • Food
  • Food Service
  • Food Safety
  • Hospitality
  • Hotels
  • Culinary Skills
  • Baking
  • Menu Costing
  • Banquets
  • Franchising
  • Quality Assurance
  • Hospitality Management
  • High Volume Staffing
  • Profit/Loss Accountability
  • Cooking
  • Restaurants
  • Food & Beverage
  • Resorts
  • Menu Engineering
  • Food Service Operations
  • Restaurant Management
  • Cost Control

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James D. Major — Vice President Culinary at Continental in Cincinnati, OH, US | Unifers