James Clark

Executive Chef | Food and Beverage Director

Role
Executive Sous Chef at Delaware North
Location
San Diego, CA, US
LinkedIn followers
500 followers

About James Clark

Award-winning veteran fine dining Executive Chef with 20+ years of experience in…

Experience

  1. Executive Sous Chef

    Delaware North

    Jul 2024 — Present

Education

  • Disney Culinary Apprentice Program

    Bachelor's degree, Culinary Arts/Chef Training

    1995 — 1998

Skills

  • Cooking
  • Hospitality Industry
  • Food
  • Hospitality
  • Menu Development
  • Sanitation
  • Catering
  • Culinary Skills
  • Teaching
  • Hospitality Management
  • Recipe Development
  • Recipes
  • Broadcast Television
  • Restaurant Management
  • Culinary Management
  • Marketing
  • Cuisine
  • Food
  • Restaurants
  • Food Cost Analysis
  • Fine Dining
  • Menu Engineering
  • Food & Beverage
  • Gourmet

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James Clark — Executive Sous Chef at Delaware North in San Diego, CA, US | Unifers