Jacqueline Parrilli

About Jacqueline Parrilli

With a proven track record at Ballyhoo Hospitality, our team excels in crafting elite events that resonate with our clientele\'s unique visions. We have honed a strategic approach to event planning, ensuring that every function not only meets but exceeds expectations through meticulous coordination and a deep understanding of client needs.Our success stems from a robust networking strategy, which allows us to continually forge new connections while nurturing existing relationships. Collaborating with culinary and management teams, we\'ve established competitive event offerings that stand out in the hospitality sector, reflecting our commitment to excellence and client satisfaction.

Experience

1. Director of Events

   Ballyhoo Hospitality

   Jan 2021 — Present · Chicago, IL, US

   Oversee the operations of all multiple restaurants, ensuring the successful sale of all private functions. This includes consulting with clients to identify and fulfill their needs, thereby surpassing their expectations through meticulous communication. Develop a comprehensive sales strategy to consistently meet or surpass departmental revenue objectives.• Engage in networking both internally and externally to generate leads and cultivate relationships with both prospective and current clients.• Participate in all mandatory Department Head Meetings.• Collaborate with the Executive Chef and Food and Beverage Director to create profitable and competitive menus for private events that cater to the needs of clients.• Maintain close collaboration with the Management Team to nurture relationships with both new and existing members, employee-partners, and guests.

Education

• University of Wisconsin-Whitewater

  Bachelor of Arts - BA

Skills

• Hospitality
• Banquets
• Restaurants
• Event Planning
• Catering
• Menu Development
• Marketing
• Hospitality Management
• Food & Beverage
• Event Management
• Customer Service
• Sales
• Food Service
• Food
• Management