Jacob Bushey

Director Of Food And Beverage at Hilton Grand Vacations

Role
Director of Food and Beverage at Hilton Grand Vacations
Location
Las Vegas, NV, US
LinkedIn followers
500 followers

About Jacob Bushey

Highly effective food and beverage director with over 23 years of experience specializing in generating sales revenue increases, food and spirits managements, Staff development, maintaining excellent guest satisfactions. Offering an array of skills in logical problem solving, fiscal budgeting, streamlining business operations, cross functional collaborations and team management. Proven ability to oversee the launch of successful restaurants, bars, pool, banquets, and marketplace operations. Track record ofsuccess in multi-tasking dynamic environments.

Experience

  1. Director of Food and Beverage

    Hilton Grand Vacations

    Jun 2017 — Present

Education

  • Boulder City High School

    General Diploma

    1996 — 2000

  • Area Technical Trade Center

    Culinary Arts

    1998 — 2000

  • Computer Ed Institute

    Graduated, Computer Networking

    2002 — 2004

Skills

  • Restaurants
  • Culinary Skills
  • Time Management
  • Hospitality Management
  • Recruiting
  • Cuisine
  • Servsafe
  • Microsoft Excel
  • Powerpoint
  • Fine Dining
  • Hiring
  • Banquets
  • Pre-Opening
  • Onboarding
  • Sop Development
  • Microsoft Word
  • Infogenesis
  • Resorts
  • Performance Management
  • Microsoft Office
  • Restaurant Management
  • Food Service
  • New Restaurant Openings
  • Catering
  • Pos
  • Food Safety
  • Guest Recovery
  • Hospitality
  • Food & Beverage
  • Hotels
  • Menu Development
  • Sanitation
  • Management
  • Forecasting
  • Budgets
  • Food
  • Purchasing
  • Training
  • Cooking
  • Hospitality Industry

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Jacob Bushey — Director of Food and Beverage at Hilton Grand Vacations in Las Vegas, NV, US | Unifers