Jacob Joseph
Manager Qa Qc @Pandhal Global Gourmet Pvt Ltd
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WORK HISTORY
Manager Qa Qc @Pandhal Global Gourmet Pvt Ltd
Ernakulam, IN
Lead QA & QC operations ensuring compliance with FSSAI, HACCP, ISO GMP, and GHP standards. • Manage internal and external audits, certifications, and quality documentation. • Oversee raw material, in-process, and finished goods quality controls. • Handle customer complaints through RCA & CAPA, mock recalls, and risk management. • Support R&D for new products launches and drive a strong quality-first culture through team leadership and continuous improvement.
EDUCATION
Mahatma Gandhi University
Bachelor of Science - Bsc, Chemistry
Mahatma Gandhi University
Msc, Food Science and Technology
ABOUT JACOB JOSEPH
Proven expertise in developing and implementing strategic sanitation programs, policies, and processes to ensure 100% regulatory compliance and support food safety standards. Skilled in enhancing food and beverage quality through SOP development, training staff on food safety standards, and conducting periodic audits for compliance.Experienced in managing kitchen equipment safety, waste segregation and disposal processes, and ensuring all waste management operations adhere to legal and internal standards. Proficient in vendor management through audits, training, and ensuring compliance with hygiene and food safety regulations.Effective in addressing internal and external hygiene complaints, fostering relationships with authorities, and sharing periodic reports with management on hygiene, food safety, and waste management. Capable of managing annual sanitation plans, budgets, and performance metrics to support organizational goals.
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