Jack Keegan

About Jack Keegan

I’m an Economics major/Business Admin minor at Fordham University with a strong interest in data-driven decision-making, risk assessment, and the operational side of business. I thrive in analytical, people-focused environments, and my professional experience reflects that balance.I’ve worked across hospitality, museum tourism, and supply-chain operations—each role sharpening a different part of who I am professionally. Whether it was managing fast-paced food service, leading engaging historical tours for visitors from all backgrounds, or coordinating import/export logistics for technology products, I’ve learned how to communicate clearly, solve problems under pressure, and keep systems running smoothly. I enjoy stepping into environments where both critical thinking and teamwork matter.At Fordham, I’m expanding that foundation through coursework in macro/microeconomics, statistics, financial accounting, and economic policy. Outside the classroom, I’m involved in the Real Estate Club and Model UN, where I’ve developed skills in analytical writing, negotiation, structured debate, and real-world deal evaluation.I’m motivated by curiosity—whether that’s exploring astrophysics, dissecting sports trends, diving into a new book, or analyzing data to solve a business problem. Ultimately, I’m working toward roles where I can leverage economics, analytics, and strategy to help organizations make smarter, more informed decisions.Always open to connecting with people in finance, consulting, real estate, risk management, or really any field where analytical problem-solving adds value.

Experience

1. Food Service Worker

   Lessing\'s Hospitality Group

   Feb 2023 — Present · Stony Brook, NY, US

   Food distribution, speaking to customers, cleaning kitchen/ dining rooms

Education

• Earl L Vandermeulen High School

  High School Diploma