Isaiah G.

About Isaiah G.

I am an R&D professional with hands-on experience in product formulation, sensory science, and process improvement within the food manufacturing industry. I’ve supported and led projects from concept through commercialization, working cross-functionally to develop scalable, high-quality products.My background includes benchtop development, analytical testing, recipe scaling, and full production support. I have strong experience running R&D line tests, plant trials, and production-scale validations, ensuring smooth transitions from lab to manufacturing while maintaining quality and efficiency.Core Strengths:Product Development & Commercialization: Formulation, sensory evaluation, customer samples, and scale-up support.R&D Trials & Production Testing: Line test execution, real-time troubleshooting, and converting lab concepts into efficient manufacturing processes.Analytical & Sensory Science: Analytical methods, quantitative/qualitative testing.Process Improvement: Workflow optimization, root-cause analysis, and continuous improvement.Cross-Functional Collaboration: Working closely with Sales, Operations, QA, Engineering, and customer teams.Project Management: Managing multiple projects, aligning timelines, and ensuring clear communication.I combine technical problem-solving with manufacturing insight to bridge the gap between R&D innovation and large-scale production, delivering reliable and cost-effective product solutions.

Experience

1. Research and Development Technician

   Clyde's Donuts

   May 2025 — Present