Indra Mulyana
Food and Beverage Leadership @Kensington Golf & Country Club
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WORK HISTORY
Food and Beverage Leadership @Kensington Golf & Country Club
US
Provided leadership in the food and beverage sector at Kensington Country Club, fostering a positive and humble environment. • Focused on personal growth and dedication, ensuring exceptional service and customer satisfaction. • Cultivated strong relationships with team members and guests, enhancing the overall dining experience.
EDUCATION
Florida Atlantic University
Hospitality &Tourism Management.
Institute Tourism Centre Bali
Institute Tourism Centre Bali , D3, Hospitality
Johnson & Wales University
Diploma, Culinary Arts/Chef Training
Johnson & Wales University
Culinary, Culinary Arts/Chef Training
SKILLS
ABOUT INDRA MULYANA
As a food and beverage leader at Kensington Country Club, I contribute to creating a positive and humble environment focused on delivering superior service and customer satisfaction. With certifications in BMI Food & Beverage Management and BMI Club Management, I support our team in cultivating meaningful relationships with guests and colleagues to enhance the overall dining experience. Bringing over three years of experience as Director of Clubhouses Operation at Lexington Country Club and previous roles in food and beverage leadership, I work to align operations with our mission of excellence in hospitality. My skills in communication, Microsoft Office, and food service are central to my commitment to fostering growth, teamwork, and guest satisfaction.
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