Inchara V Medu
Aspiring Food Safety Specialist | Junior Research Associate| Quality Chemist | Experience in Processed Food Industry | ITC Limited | HACCP & FOSTAC Certified | ISO 22000:2018 |
- Role
- Junior Research Associate at ITC Limited
- Location
- Bengaluru, KA, IN
- LinkedIn followers
- 500 followers
About Inchara V Medu
Experienced Quality Chemist with 1 year in the food industry, currently working at ITC Limited (Noodles Division). Skilled in raw material and finished product analysis, ensuring compliance with FSSAI standards and maintaining high standards of food safety and quality control.Completed internships at CAMPCO (Arecanut & Cocoa Division) and Mother Dairy, gaining hands-on exposure to large-scale food processing and QA practices. Certified in FOSTAC and HACCP, with a strong commitment to continuous improvement, hygiene practices, and regulatory compliance in food manufacturing.
Experience
Junior Research Associate
Aug 2025 — Present · Bengaluru, IN
Education
Shree Devi College of Hotel Management- Mangalore
Bachelor of Science - BS, Food Technology
2019 — 2022
St. Aloysius (Deemed to be University)
Master's degree
St.Joseph School, Sullia
LKG - SSLC
Junior College - Sullia
Pre-University, PCMB
2017 — 2019
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