Ignatius Manu

Sr. Manager, Quality and Food Safety Programs.

Role
Sr Manager, Quality and Food Safety Programs at Kellogg Company
Location
Battle Creek, MI, US
LinkedIn followers
500 followers
General Business & ManagementView LinkedIn profile

About Ignatius Manu

Experienced Sr. Manager Of Quality/Food Safety and Director Of Research Development with a demonstrated history of working in the consumer goods industry. Strong product and people management professional skilled in Quality and Food Safety systems, Sensory Evaluation, Consumer Products (Cereal/Baked products), Management, Cost Optimization, and Product Innovation. Certified PCQI, HACCP, Auditor.

Experience

  1. Sr Manager, Quality and Food Safety Programs

    Kellogg Company

    Jan 2016 — Present · Kalamazoo, MI, US

    Quality oversight for cereal plants and 3 co-manufacturers. Provide coaching, mentoring and technical know how for plant quality/FS teams. Strong leadership/partnership with plants to meet annual matrix goals.

Education

  • University of Tennessee, Knoxville

    Ph.D, Food Science and Technology/Chemistry

    1985 — 1990

  • Alabama Agricultural and Mechanical University

    BS, Food Science and Technology

    1978 — 1982

  • Alabama Agricultural and Mechanical University

    M.S, Food Science and Technology

    1982 — 1984

Skills

  • Food Safety
  • Food Science
  • Hazard Analysis and Critical Control Points (Haccp)
  • Lean Manufacturing
  • Fmcg
  • Customer Insight
  • Quality System
  • Dairy
  • Commercialization
  • Haccp
  • Leadership
  • Product Innovation
  • Manufacturing
  • Cost Saving Initiatives
  • Product Development
  • Quality Assurance
  • Consumer Products
  • Open Innovation
  • Meat
  • Supply Chain Management
  • Strategy
  • Gmp
  • Food Industry
  • Food Technology
  • Sensory Evaluation
  • Flavors
  • Food Microbiology
  • Cross-Functional Team Leadership
  • Food Processing
  • Ingredients
  • Continuous Improvement
  • Food Manufacturing
  • R&D
  • Bakery
  • Food
  • Supply Chain
  • Management

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Ignatius Manu — Sr Manager, Quality and Food Safety Programs at Kellogg Company in Battle Creek, MI, US | Unifers