Ian Russo
Founder at Dirty Burger, Chef Consultant
- Role
- Founder, Owner Dirtyburger at Dirty Inc
- Location
- Brooklyn, NY, US
- LinkedIn followers
- 500 followers
About Ian Russo
25+ years experience in Food Service Industry. From start-up entrepreneur to business executive.Providing unique insights in starting, operating and growing food-industry brands.Restaurant Owner/Executive Chef - DirtyBurger & Ian RestaurantCreator of Dirty Dust Spice Blend & signature dishes Appeared on Bobby Flay Food NetworkClassically trained abroad in France & Spain ( & Hawaii)Providing consultation services for chefs and culinary professionalsPrivate chef to William Wrigley, owner of Wm. Wrigley Jr. Company
Experience
Founder, Owner Dirtyburger
Jan 2013 — Present
Managing restaurant finances, staff and customer service. Creating signature recipes
Education
New York Technical College’s School of Hotel and Restaurant Management
Associate of Arts and Sciences (A.A.S.), Hotel, Motel, and Restaurant Management
1987
Skills
- Social Media
- Hospitality Industry
- Hospitality
- Food & Beverage
- Sales Management
- Customer Service
- Event Planning
- Personal Chef Services
- Leadership
- Team Building
- Management
- Marketing
- Food
- Microsoft Office
- Sales
- Inventory Management
- Event Management
- Marketing Strategy
- Business Management
- Social Networking
- Social Media Marketing
- Strategic Planning
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