Homero Acevedo

WORK HISTORY

EDUCATION

SKILLS

ABOUT HOMERO ACEVEDO

Hi, it’s Homero Acevedo,What makes me standout is my record of success in providing strategic and operational guidance for effective business transformation efforts.I have successfully elevated productivity, streamlined efficiency, and nurtured a collaborative work atmosphere. I excel in implementing process enhancements and cost-cutting initiatives to drive enhanced financial performance. As leader, I have a demonstrated a track record of executing efficiency measures and elevating organizational performance. I am acknowledged for effectively managing profit and loss (P&L) responsibilities, surpassing business objectives, and cultivating a culture of innovation and high performance. I bring proven expertise in improving overall equipment effectiveness, reducing costs, and achieving significant increases in production output. My skills include aligning operational strategies with broader business goals to propel sustainable growth and profitability.With over 15 years of experience in the food and beverage and FMCG industry, I have a strong background in manufacturing, project management, quality, and supply chain. I have successfully implemented lean manufacturing and Six Sigma methodologies to deliver cost savings and productivity improvements in various projects across Mexico, Central America, and the Caribbean. I am passionate about driving continuous improvement and operational excellence in a fast-paced and competitive environment.My core competencies include:Strategic Planning | Aseptic Filling | HACCP System | Process Improvement | Cost Control Initiatives | Safety Culture Development | Food processing | Shrimp Processing Operations | Team Building & Leadership | Quality Management | Customer Service & Satisfaction | Cross-functional Collaboration | Plant Management | Manufacturing & Safety | Project Management | Lean Manufacturing | Supply Chain Management | Total Productive Maintenance