Amanda Hobson
Culinologist
- Role
- Co-owner Culinologist at Ags Consulting
- Location
- Seattle, WA, US
- LinkedIn followers
- 500 followers
About Amanda Hobson
Experienced Culinologist with a demonstrated history of working in the food & beverages industry. Skilled in Sensory Evaluation, Bread, Desserts, Product Development, and Culinary Skills. Strong research professional with a Bachelor of Science (B.S.) focused in Major Culinology, Nutrition Minor from Southwest Minnesota State University.
Experience
Co-owner Culinologist
Feb 2021 — Present · Seattle, WA, US
Education
South Puget Sound Community College
Associate of Arts (A.A.), Liberal Arts and Sciences/Liberal Studies
2004 — 2006
Seattle Central College
Associate of Arts and Sciences (A.A.S.), Specialty Desserts and Breads
2007 — 2008
The Evergreen State College
Bachelor of Arts (B.A.), Liberal Arts and Sciences/Liberal Studies
2006 — 2009
Southwest Minnesota State University
Bachelor of Science (B.S.), Major Culinology, Nutrition Minor
2013 — 2014
Skills
- Sensory Evaluation
- Refrigerated Pasta
- Puzzles
- Recipes
- Cakes
- Tarts
- Sauce Development
- Bread
- Baking
- Food
- Food Industry
- Pastry
- Food & Beverage
- Food Manufacturing
- Food Safety
- Menu Development
- Desserts
- Ingredients
- Food Science
- Culinary Skills
- Product Development
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