Helen Clements
Manufacturing Professional with extensive Maintenance, Operations, Continuous Improvement, and Quality Assurance experience.
- Role
- Food Safety Auditor - Full Time Contract at Gluten Intolerance Group Gig
- Location
- Madison, MS, US
- LinkedIn followers
- 500 followers
About Helen Clements
As a Manufacturing Professional, I am deeply committed to Continuous Improvement and emphasize cross-functional solutions to tackle systemic challenges related to safety, quality, and productivity. My dedication to benchmarking best practices and my readiness to travel up to 80% for a regional position make me an invaluable asset. I flourish in dynamic environments where collaboration and innovation propel progress. My methodology is rooted in Lean Manufacturing principles, which I utilize to streamline processes and minimize waste, nurturing a culture of operational excellence. By harnessing my expertise in change management and team leadership, I strive to empower colleagues and stakeholders to adopt transformative solutions that enhance performance and promote sustainable growth.Key strengths include: • Specification & SOP Development • Statistical Process Control• Good Manufacturing Policy (cGMP) Adherence • Supplier Quality Management• Lean Manufacturing / Project Management • Asset/Equipment Maintenance Management• Six Sigma/DMAIC/PDCA Problem Solving • HACCP & SQF Certified • Product Quality Management • Employee Development• Change Management • Internal and External Auditing• Emergency Response Training • Diversity & Inclusion
Experience
Food Safety Auditor - Full Time Contract
Mar 2024 — Present · US
Audit food manufacturing facilities to verify compliance with the GFCO Certification requirements. This involves conducting thorough inspections and evaluations of production processes to ensure adherence to gluten-free standards. I meticulously review documentation, assess ingredient sourcing, and validate cleaning and cross-contamination prevention procedures. By fostering supportive relationships with facility staff, I encourage a culture of continuous improvement and compliance. My efforts contribute to maintaining high-quality standards and consumer trust in gluten-free product labeling.
Education
Regis University
B.S, Business Finance
Front Range Community College
A.A.S, Electronics Technology
DeVry University
M.B.A
Find verified contacts for anyone on LinkedIn
Unifers gives sales teams verified emails and direct dials, enriched profiles, and outreach that lands in the inbox.
Free plan included · No credit card required
This profile is compiled from publicly available professional sources. Unifers is not affiliated with or endorsed by LinkedIn. Request removal of this profile.