Hector Pabon
Executive Chef at Hyatt Regency Savannah
- Role
- Executive Chef at Hyatt Regency Savannah
- Location
- Richmond Hill, GA, US
- LinkedIn followers
- 500 followers
About Hector Pabon
Experienced Executive Chef with a demonstrated history of working in the hospitality industry. Skilled in Catering, Food & Beverage, MICROS, Hospitality Management, and Hotel Management. Strong operations professional with a Bachelor\'s degree focused in Hospitality Administration/Management from Le Cordon Bleu College of Culinary Arts-Orlando.
Experience
Executive Chef
Apr 2022 — Present · US
Education
Bishop Kenny High School
Bachelor's degree, Hospitality Administration/Management
1994 — 1998
Le Cordon Bleu College of Culinary Arts-Orlando
Bachelor's degree, Hospitality Administration/Management
2001 — 2003
Skills
- Hotel Management
- Catering
- Banquets
- Food
- Chef
- Hospitality
- Hospitality Industry
- Hotels
- Cuisine
- Pre-Opening
- Menu Development
- Hospitality Management
- Restaurants
- Resorts
- Food
- Micros
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