Harrison Ebert
Director of Operations - the Post Food Group @Big Red F Restaurant Group
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WORK HISTORY
Director of Operations - the Post Food Group @Big Red F Restaurant Group
Colorado\\\\nI had the privilege of joining the Big Red F team during a transformative period when the world seemed to come to a standstill. Being welcomed into this family has been an incredible stroke of fortune. I became part of the team in 2021 as the General Manager of the original Post Chicken and Beer located in Lafayette, Colorado. Shortly thereafter, I had the opportunity to lead a new team in downtown Denver, overseeing the renovation of one of our retiring brands and transforming it into a vibrant new Post location in the Lower Highlands. The Big Red F restaurant group truly recognizes the value of its people and fosters an environment that encourages growth and empowers individuals to shine brightly. Since joining the team, I have had the privilege of taking on various roles and continuously advancing in my career.\\\\n\\\\nAs the Director of Operations for the Post Chicken and Beer and the Food Group, I am fortunate to interact with a multitude of inspiring individuals on a daily basis. Each day, I wake up grateful for the opportunities to learn, coach, lead, innovate, achieve, and be my authentic self.\\\\n\\\\nI invite you to check us out. It\'s a truly special place to be.\\\\n\\\\nPostChickenandBeer.com, theWestEndTavern.com, CentroMexican.com, VelvetElkLounge.com, BigRedF.com\\\\n \\\\n\\\\n \\\\n \\\\n\\\\n \\\\n
EDUCATION
University of the People
Business Administration and Management
Tallahassee State College
Secondary Education and Teaching
SKILLS
ABOUT HARRISON EBERT
Strategic and results-driven business operations leader with 20+ years of experience…
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