Gregory Meeker
Center of the Plate Specialist at Shamrock Foods Company | Maximizing Company and Customer Success
- Role
- Center of the Plate Specialist at Shamrock Foods Company
- Location
- Boise, ID, US
- LinkedIn followers
- 500 followers
About Gregory Meeker
With over four decades of experience in the foodservice industry, I am a culinary expert…
Experience
Center of the Plate Specialist
Jan 2021 — Present · Boise, ID, US
Supporting internal and external broadline foodservice customers through consultative selling of value-added, high-quality proteins. Leveraging culinary knowledge and experience and high-level protein training to maximize company and customer success. Managing key high-profile accounts and exclusive brands and licensing. Achieved over 20% sales growth in FY23 while helping reduce company expenses by $137k. Attained company Top Sales Performer status in FY24 with over 20% sales growth. Providing consulting, marketing, training, and business development for premium proteins. Executing product marketing programs, demonstration, and application consulting. • Total Gold Canyon Meat Co. sales growth of 14% over FY22, FY23, and FY24.• Total Pier 22 Seafood Co. sales growth of 16.3% over FY22, FY23, and FY24.
Education
University of Arizona
Bachelor of Arts - BA, Secondary Education and Teaching
1989 — 1991
The University of New Mexico
Bachelor of Arts - BA, English Language and Literature, General
1980 — 1985
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