Greg Epperson

Executive Chef Hilton Hotels & Resorts

Role
Task Force Executive Chef at Phm Management
Location
Tampa, FL, US
LinkedIn followers
500 followers

About Greg Epperson

36 years of progressive culinary experience from working in the USA, Eastern Europe and…

Experience

  1. Task Force Executive Chef

    Phm Management

    Mar 2024 — Present · US

Education

  • Johnson & Wales University

    AAS, Culinary Arts

    1993 — 1994

Skills

  • Inventory Management
  • Food Quality
  • Culinary
  • Menu Costing
  • Cooking
  • Hospitality Industry
  • Food Safety
  • Menu Creation
  • Pre-Opening
  • Recipes
  • Italian Cuisine
  • Restaurants
  • Banquets
  • Hiring
  • Menu Design
  • Food Preparation
  • Wine
  • Banquet Operations
  • Team Building
  • Micros
  • Purchasing
  • Hospitality Management
  • Haccp
  • Budgets
  • Food
  • Pastry
  • Staff Training
  • Fine Dining
  • Catering
  • Food Cost
  • Hotels
  • Scheduling
  • Restaurant Management
  • Italian
  • Menu Development
  • Sanitation
  • Culinary Skills
  • Budgeting
  • Culinary Management
  • Cost Control

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Greg Epperson — Task Force Executive Chef at Phm Management in Tampa, FL, US | Unifers