Greg van Stone
VP Food & Beverage - Palms Casino Resort
- Role
- Vice President of Food & Beverage at Palms Casino Resort
- Location
- Las Vegas, NV, US
- LinkedIn followers
- 500 followers
OperationsView LinkedIn profile
About Greg van Stone
More than thirty years of senior resort/hospitality management experience. Exemplify…
Experience
Vice President of Food & Beverage
Dec 2021 — Present · Las Vegas, NV, US
Education
Texas State University
Bachelor of Business Administration (B.B.A.), Business Administration, Management and Operations
1982 — 1986
Skills
- Employee Relations
- F&B Operations
- Process Scheduler
- Hospitality
- Event Planning
- Opening Resort F&B Operations
- Microsoft Office
- Sales
- Pre-Opening
- Consistently Maintain Aaa Four Diamond Rated Restaurant Establishments
- Management Development Instructor
- Operations Management
- Team Leadership
- Leadership
- Fine Dining
- Resorts
- Front Office
- Competency Management
- Sales Management
- Management
- Micros
- Vip
- Food Service
- Menu Development
- Hotel Management
- Casino
- Hotels
- Banquets
- Restaurants
- Event Management
- Food & Beverage
- Customer Service
- Hospitality Industry
- Customer Satisfaction
- Training
- Teaching
- Hospitality Management
- Director of F&B with Multi-Million-Dollar, Upscale Resort Hotel Establishments
- Gaming Industry
- Catering
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