Greg Dietz

Production Manager at Project Open Hand

Role
Production Manager at Open Hand Atlanta
Location
Atlanta, GA, US
LinkedIn followers
500 followers

Experience

  1. Production Manager

    Open Hand Atlanta

    Apr 2010 — Present · Atlanta, GA, US

Skills

  • Food & Beverage
  • Gourmet
  • Banquets
  • Haccp
  • Menu Development
  • Sanitation
  • Food Science
  • Seafood
  • Food Service
  • Meat
  • Food Preparation
  • Ingredients
  • Gmp
  • Quality System
  • Frozen Food
  • Food Safety
  • Supply Chain
  • Sqf
  • Cuisine
  • Product Innovation
  • Restaurants
  • Recipes
  • R&D
  • Chocolate
  • Product Development
  • Sensory Evaluation
  • Restaurant Management
  • Purchasing
  • Confectionery
  • Fine Dining
  • Dairy
  • Catering
  • Contract Manufacturing
  • Food Industry
  • Food Technology
  • Hygiene
  • Culinary Skills
  • Food Manufacturing
  • Bakery
  • Flavors

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Greg Dietz — Production Manager at Open Hand Atlanta in Atlanta, GA, US | Unifers