Fanny G.
PhD Student in Food Science | Exploring how Human Factors shape Food Safety practices, Consumer Behavior, and Risk Perception
- Role
- Graduate Research Assistant at Food Safety Human Factor Lab
- Location
- Lafayette, IN, US
- LinkedIn followers
- 500 followers
Experience
Graduate Research Assistant
Jan 2024 — Present · West Lafayette, IN, US
Education
ISOdiét Lyon - Horizon Santé
Advance Diploma Technician in Dietetics (RD) from France, Dietetics/Dietitian
2014 — 2017
Université Bourgogne Europe
Master of Science (MSc) in Food Science and Nutrition , Nutrition Sciences
2018 — 2019
Master Nutrition Santé
Master of Science (MSc) in Nutrition and Health , Human Nutrition
Kansas State University
Certification [Online], Food Safety and Quality
Université d'Artois
Bachelor of Science (B.S) in Nutrition applied to Industrial process , Food Science
2017 — 2018
Purdue University
Doctor of Philosophy - PhD, Food Science
Bad Axe High School
Exchange Year
2012 — 2013
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