Goeran Walther
Sr R&D Principal Scientist at General Mills
- Role
- Sr R & d Principal Scientist at General Mills
- Location
- Minneapolis, MN, US
- LinkedIn followers
- 500 followers
About Goeran Walther
I have 15+ years of experience in food science and technology in academic and corporate research. My areas of expertise include extrusion, encapsulation, breakfast cereal product and process development, technology development and licensing, and IP management and strategy. I’m an inventor/co-inventor of 60+ US and international patents in the areas of encapsulation and extrusion.
Experience
Sr R & d Principal Scientist
Feb 2023 — Present · Minneapolis, MN, US
Education
Apprenticeship
Professional Baker, Baking and Pastry Arts/Baker/Pastry Chef
1990 — 1992
UMN Carlson School of Management
General Mills MBA Essentials Program
2016
Technische Universität Berlin
Ph.D. Food Science and Technology (Dr. Ing.), Field of study: extrusion technology
2001 — 2005
Technological Leadership Institute, University of Minnesota
General Mills Technical Leader Essentials Program
2019
Technische Universität Berlin
B.S. Food Science and Technology (Vordiplom)
1995 — 1998
Technische Universität Berlin
M.S. Food Science and Technology (Diplom), Field of study: grain technology, starch technology, baking technology
1998 — 2001
Skills
- Food Chemistry
- Encapsulation
- Product Development
- Dairy Products
- Flavors
- Product Innovation
- Food Processing
- Food Industry
- Food Technology
- R&D
- Sensory Evaluation
- Cross-Functional Team Leadership
- Extrusion
- Ingredients
- Chemical Engineering
- Formulation
- Emulsions
- Food Science
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