Giovanni Caporicci
Director Of Operations at Aramark- Georgetown University
- Role
- Director of Operations at Aramark
- Location
- Washington, DC, US
- LinkedIn followers
- 500 followers
About Giovanni Caporicci
Executive level leadership, corporate food and beverage strategies and execution, teaching, coaching and mentoring encompassing; luxury private clubs, corporate and independant hotels and large conference centers and restaurants. Extensive food knowledge; vendor procurement, purchasing and pricing protocols and processes, menu engineering and kitchen/culinary execution. Rebranding, and reconcepting hotels and food outlets, with emphasis on food & wine pairings, and liquor/cocktail programs resulting in increased revenues, member/customer satisfaction and profits. Proven guest/member service standards,systems and coaching for increased customer satisfaction. Certified Executive Chef, Professional Chef Association Certified Sommelier, Intermediate Level, United States Sommelier Association Certified Food and Beverage Executive, The Educational Institute; American Hotel and Lodging Association Fluent in English, proficient in Spanish and American Sign Language
Experience
Director of Operations
Oct 2021 — Present · Georgetown University, DC, US
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