Gianfelice Romano

Factory Manager at Dreyer\'s Grand Ice Cream (Froneri USA)

Role: Factory Manager at Dreyer's Grand Ice Cream
Location: Bakersfield, CA, US
LinkedIn followers: 500 followers

Manufacturing & ProductionView LinkedIn profile

About Gianfelice Romano

Businesses where innovation, transformation and technology are Company core values are the place where I like to be.I am a Process and Operations Engineer with a strong technical background and sound international experiences in the FMCG business.I believe that challenging tasks and diverse work experiences are the best way to grow technical and managerial skills, and this is what I always look for.

Experience

Factory Manager
Dreyer's Grand Ice Cream
Nov 2022 — Present

Education

Università degli Studi di Napoli Federico II
Bachelor's degree, Environmental Engineering
2001 — 2004
Università degli Studi di Napoli Federico II
Master's degree, Environmental Engineering
2004 — 2007

Skills

Safety
Continuous Improvement
Product Development
Process Control
Engineering
5s
Tpm
Product Innovation
Manufacturing
Open Innovation
Team Leadership
Process Optimization
Food Manufacturing
Food
Process Simulation
Project Management
Product Design
Food Science
Digital Innovation
Materials
Innovation Management
R&D
Fmcg
Food Industry
Food Technology
Process Engineering
Prototyping
Haccp
Pilot Plant
Process Improvement
Consumer Products
Management
Food Processing
Ice Cream

Contact information

Verified work emails, personal emails, and direct dials — unlocked in one click.

Work email
•••••@dreyersgrandicecream.com
Personal email
•••••@•••••.com
Direct dial
+12•••••••51

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Current company

Dreyer's Grand Ice Cream

Manufacturing · 1.2K employees · Founded 1928 · Walnut Creek, California, United States

In 2020, Dreyer’s Grand Ice Cream joined Froneri, a fast-growth international ice cream business. Froneri operates in 23 countries with a team of 15,000 employees who are on a joint mission to build the world's best ice cream company. In the U.S., our business counts on nearly 100 years of winning experience in the market and a robust portfolio of powerhouse brands that everyone knows and loves. From Häagen-Dazs to Outshine, Drumstick and more, our suite of delicious ice cream treats includes something for everyone. Headquartered in the Bay area, a hub for up and coming food trends, we focus on both the future and the present for ice cream. Our 2,500+ employees share the same love and passion for ice cream and are continuously pursuing new ideas to deliver the best ice cream experience to all. While we operate in the U.S., we also look beyond borders for inspiration on how we can be even better at ice cream. As a part of Froneri, we work as one global team to advance and disrupt the category.

dreyersgrandicecream.com

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