Giancarlo Princigalli

Director of Food and Beverage @Hotel Principe di Savoia, Dorchester Collection

London, GB
MOBILE NUMBERS
+91 *********19

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WORK HISTORY

Sep 2023 — Present

Director of Food and Beverage @Hotel Principe di Savoia, Dorchester Collection

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Milan, IT

SKILLS

Food & BeverageGourmetCustomer ServiceCustomer SatisfactionPre-OpeningFront OfficeTeam BuildingManagementCookingHospitality IndustryFine DiningHospitalityRestaurantsCulinary SkillsBanquetsCost ControlYield ManagementOperations ManagementMicrosPurchasingHiringMicrosoft OfficeSalesMenu DevelopmentCuisineWine TastingEvent PlanningBudgetsFoodPastryHotelsOperaTeamworkFood SafetyNegotiationAccount ManagementRevenue AnalysisTourismRestaurant ManagementEvent Management

ABOUT GIANCARLO PRINCIGALLI

Accomplished and results-driven Operations Management Executive with a proven track record in luxury and high-volume hotels. Highly organized with strong analytical capabilities and extensive experience in leadership, team development, and operational optimization. A creative problem solver who thrives in dynamic environments and excels at multitasking. Skilled in fostering relationships and communicating effectively with individuals from diverse cultural backgrounds, while consistently building trust and collaboration within teams.

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Giancarlo Princigalli — Director of Food and Beverage at Hotel Principe di Savoia, Dorchester Collection in London, GB | Unifers