George Turkette

Founder & CEO | Forbes 30u30 | Premium Salami & Deli Meats | Private Label & Co-Manufacturing

Role
Founder CEO at Turchetti\'s Meats
Location
Indianapolis, IN, US
LinkedIn followers
500 followers
General Business & ManagementView LinkedIn profile

Experience

  1. Founder CEO

    Turchetti\'s Meats

    Feb 2017 — Present · Indianapolis, IN, US

    Turchetti’s is a USDA-certified meat processing company specializing in premium salami, deli meats, bacon, and sausage. We focus on high-quality production, responsible sourcing, and thoughtful craftsmanship, serving wholesale, co-packing, and private-label clients across the U.S.I founded Turchetti’s in 2017 to bring better charcuterie to market—balancing tradition with innovation. Our Indianapolis-based facility is built for both small-batch and large-scale production, allowing us to deliver consistent, high-quality products to distributors, retailers, and foodservice partners nationwide.Through wholesale partnerships, custom co-packing solutions, and private-label production, Turchetti’s is solving the industry’s need for premium, scalable meat products without compromising on quality.

Education

  • Ivy Tech Community College-Northeast

    Hospitality Administration, Culinary Arts and Related Services

    2012 — 2014

Skills

  • Community Outreach
  • Catering
  • Meat
  • Butchery
  • Meat Processing
  • Food & Beverage
  • Customer Service
  • Charcuterie
  • Cooking
  • Chef
  • Event Planning
  • Restaurant Management
  • Haccp
  • Event Management
  • Menu Development
  • Sanitation
  • Culinary Skills
  • Social Media
  • Food Safety
  • Restaurants

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George Turkette — Founder CEO at Turchetti\'s Meats in Indianapolis, IN, US | Unifers