Gail Kurpgeweit
President CEO @Pivot North Consulting Pnc Specialty Foods
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WORK HISTORY
President CEO @Pivot North Consulting Pnc Specialty Foods
US
President/CEO of PCHI, a family of brands: PIVOT NORTH CONSULTING GROUPExcel spreadsheet experts, engineers, designers and power VBA developers. We build, fix and restructure Excel spreadsheets, create VBA and macro automations to drive efficiency for individuals and teams, and more. Need URGENT spreadsheet help? We have LIVE Excel experts available. FROZEN & FABULOUSKitchenware: Our kitchenware products that are sold throughout the U.S. and Europe on multiple platforms, including Amazon US and Amazon European.Cookbooks: Chef Gail Kurpgeweit\'s new cookbook, Frozen & Fabulous, is set for publication by Brick Tower Press, New York, in 2020. This cookbook features advanced meal prep and freezer meal recipes, storage recommendations and professional best practices. TASTE OF AMAZINGFoodservice Manufacturing under USDA/FDA/GFSI certification. We develop Taste of Amazing-branded frozen food products, as well as private-label prepared meals for clients. Catering: Taste of Amazing is a 5-star premier catering company serving the greater Seattle, Washington and Scottsdale, Arizona areas.Product Development: We develop food products for manufacturers across the U.S, Canada and the U.K. specializing in frozen heat-and-serve meals and baked goods.
EDUCATION
Gonzaga University
Business Administration and Management, General
Le Cordon Bleu College of Culinary Arts-Seattle
Culinary Degree, Food Science, Food Science and Technology
SKILLS
ABOUT GAIL KURPGEWEIT
Gail Kurpgeweit: Restaurant Growth Strategist, CPG Food Product Development Expert & Specialty Foods BrokerGail Kurpgeweit is a renowned expert in transforming popular restaurant menu items into high-velocity CPG food products. With a passion for innovation and a keen understanding of the restaurant-to-retail journey, Gail founded the successful and proprietary MENU TO MARKET system through her company, Pivot North Consulting Group. This proprietary, three-step process helps restaurant brands develop, launch, and scale their CPG retail products without adding headcount or new locations. As a Specialty Foods Broker and Food Product Development Strategist, Gail has earned a reputation for taking restaurant brands from concept to shelf, and creating #1 best sellers. Her team manages every aspect of the process, including product development, legally-compliant labeling, packaging design that maximizes shelf life and drives sales, placement on retail shelves and distribution. Gail\'s leadership and dedication have led her company to secure partnerships with top retail grocery stores across the U.S, positioning her as a premier Food Broker for both premium and mainstream markets.Gail\'s industry expertise and innovative approach have garnered her prestigious awards, including the 2024 Grand Honors Sofi Award for Innovation in Food Packaging. She continues to drive restaurant growth and expand their retail presence, making her a trusted partner for any restaurant looking to enter the CPG retail food products space.For a no-obligation consultation to explore how Gail can take your restaurant\'s products from menu to market, visit
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