Gagan S.
General Manager @Esplanade Restaurants Ltd
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WORK HISTORY
General Manager @Esplanade Restaurants Ltd
Toronto, ON, CA
Eloise and Bar Cart
EDUCATION
Humber College
Post Graduate Certificate, Public Relations
Indira Gandhi National Open University
B.Sc, Hotel and hospitality administration
Wine & Spirit Education Trust
Level 2, Wine Steward/Sommelier
Humber College
Post Graduate Certificate , Hospitality Administration/Management
ABOUT GAGAN S.
Accomplished hospitality professional with a passion for delivering exceptional guest experiences and building high-performing teams. With a strong background in restaurant operations, I focus on creating seamless service, developing people, and driving operational excellence.I bring a strategic approach to leadership, combining team collaboration, financial management, and service innovation to improve performance and grow revenue. Throughout my career, I’ve been committed to elevating both the guest experience and the culture behind the scenes.In 2025, I was recognized as one of KML’s Top 30 Under 30 in Hospitality, highlighting my dedication to excellence in the industry.I’m passionate about hospitality that feels genuine, thoughtful, and memorable—and I’m always looking for opportunities to lead teams, improve operations, and create outstanding dining experiences.
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