Ft Parvesh Kumar
Food Technology Enthusiast | BSc.(Hons.) Food Science and Technology | Ex-Intern Patanjali Foods Ltd.| Ex-Intern Delhi Milk Scheme | Ex-Intern Om Sweets and Snacks | Content Writing
- Role
- Capacity Building Internship at Niti Aayog
- Location
- Faridabad, HR, IN
- LinkedIn followers
- 500 followers
About Ft Parvesh Kumar
Food Technology student with practical experience in Quality Control, analytical testing, and product development. I have trained at Patanjali Foods Limited (Central Lab) and Om Sweets Pvt. Ltd, gaining hands-on exposure to GC, HPLC, LC-MS, ICP-MS, HPTLC, microbial analysis, and routine QC operations.Certified in FSSAI Food Regulations in India, I follow strong food safety, documentation, and compliance practices.I enjoy developing smart, nutrition-focused products and recently created Fuberfuel – a Nutri Fiber Rich Bar, designed for better gut health and sustained energy. I also won 1st prize at the World Food Day 2025 – Future Foods Innovation Competition** for my idea Choco Millet Churma Bites.Skills: QC/QA/R&D • Analytical Testing • Food Safety • Product Formulation • Sensory Evaluation • DocumentationPassionate about building safe, nutritious, and sustainable food products. Open to opportunities in R&D, Quality, Product Innovation, and Food Safety.
Experience
Capacity Building Internship
Jan 2026 — Present · Haryana, IN
Education
Manav Rachna International Institute of Research & Studies
Bachelor's degree (Hons.), Food Science and Technology
R.E.D Sr. Sec. School, Chhuchhakwas , Jhajjar Haryana
PCB+ Computer Science
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