Frank Serindat

Role
Pier Sixty-six at Pier Sixty-Six
Location
Fort Lauderdale, FL, US
LinkedIn followers
500 followers

Experience

  1. Pier Sixty-six

    Pier Sixty-Six

    Present

Skills

  • Hospitality
  • Hospitality Management
  • Restaurant Management
  • Restaurants
  • Hotel Management
  • Hotels
  • Pre-Opening
  • Food & Beverage
  • Hospitality Industry
  • Catering
  • Menu Development
  • Tourism
  • Revenue Analysis
  • Wine
  • Food
  • Banquets
  • Micros
  • Event Management
  • Cooking
  • Fine Dining

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Frank Serindat — Pier Sixty-six at Pier Sixty-Six in Fort Lauderdale, FL, US | Unifers