Frank Lalumia
Director of Food and Beverage @Stock Hill Kc
Kansas City, MO, US
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WORK HISTORY
May 2024 — Present
Director of Food and Beverage @Stock Hill Kc
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Kansas City, MO, US
Directed food and beverage, pre-opening operations for the AC Hotel by Marriott, achieving profitability within 90 days of opening. • Curated innovative menus for three distinct outlets, including FIFA-approved catering for international soccer teams. • Negotiated vendor contracts, maintaining 93% Avendra compliance while controlling food costs at 23%.
EDUCATION
2002 — 2004
The Art Institute of Houston
Culinary Arts
SKILLS
HospitalityHospitality IndustrySalesMenu DevelopmentChefCulinary SkillsBudgetingFood & BeverageFine DiningCustomer ServiceCateringMicrosBanquetsRecipesFoodBanquet OperationsBudgetsFoodRestaurantsHospitality ManagementRecipe DevelopmentRestaurant Management
ABOUT FRANK LALUMIA
Culinary professional with over 18 years of experience leading food and beverage…
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