Frank Hurley

Senior Executive Chef @ Northeastern University

Role
Senior Executive Chef at Chartwells Higher Education Dining Services
Location
Bedford, NH, US
LinkedIn followers
500 followers
Art, Culture and Creative ProfessionalsView LinkedIn profile

About Frank Hurley

Experienced Executive Chef with a demonstrated history of working in the retail and…

Experience

  1. Senior Executive Chef

    Chartwells Higher Education Dining Services

    Jan 2023 — Present · Boston, MA, US

Education

  • Johnson & Wales University

    BA, Culinary Arts

    1992 — 1996

Skills

  • Purchasing
  • Food Quality
  • Multi-Unit
  • Menu Costing
  • Food Styling
  • Banquet Operations
  • Labor Management
  • Labor Control
  • Hospitality Management
  • Restaurants
  • Culinary Skills
  • Catering
  • Customer Satisfaction
  • Food & Beverage
  • Gourmet
  • Recipes
  • Profit
  • Food Service Operations
  • Sauces
  • Food Cost Analysis
  • Food Preparation
  • Inventory Management
  • Hygiene
  • Fine Dining
  • Banquets
  • Chef
  • Cuisine
  • Serve Safe Certified
  • Servsafe
  • Food Safety
  • Menu Development
  • Sanitation
  • Food Industry
  • Hiring
  • Food Service
  • New Restaurant Openings
  • Food Cost Management
  • Restaurant Management
  • Food Service Sanitation
  • Haccp

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Frank Hurley — Senior Executive Chef at Chartwells Higher Education Dining Services in Bedford, NH, US | Unifers