Franchezca Kyrie Cuenca
Pastry Sous Chef @Swan London
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WORK HISTORY
Pastry Sous Chef @Swan London
EDUCATION
Academy of Pastry Arts Malaysia
Praline and Candy Making with Chef Christophe Morel
Academy of Pastry Arts Malaysia
Sugar Showpiece Workshop with Li Zhang
Alternative Learning System-TESDA
Baking and Pastry Production NCII
Macaron Pastry Training Center
Certificate in Breakfast Pastries
Colegio de San Francisco
Secondary Education
Academy of Pastry Arts Malaysia
Chocolate Showpiece Workshop with Chef Stephane Treand, MOF
Lyceum of the Philippines University
Bachelor of Science
Academy of Pastry Arts Malaysia
Ice Cream, Gelato and Sorbet Workshop with Chef Roland Del Monte, MOF
Academy of Pastry Arts Malaysia
Fine Dining and Plated Dessert with Chef Frederic Moreau
ABOUT FRANCHEZCA KYRIE CUENCA
A well rounded individual who has so much passion and dedication at work that sees it not just a job but a career. Who appreciates every tasks as an opportunity to grow and succeed.
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