Anthony Albanese
General Manager @Venezias Pizzeria
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WORK HISTORY
General Manager @Venezias Pizzeria
Tempe, AZ, US
General Manager overseeing 6 million sales volume. Performance based restaurant management. Managing labor costs, overtime and purchasing. Driving sales, customer retention, guest satisfaction, new sales, catering orders and house accounts. Maintaining a management team of 6 employees. Continuous training & annual performance reviews Managing a staff of 70+ employees. Hiring, training, teambuilding, retention, termination, HR concerns, detailed record keeping. Supervision of kitchen manager, quality control, inventory control and usage of foods. Store of the year 2016, 2017, 2018, 2019. Supervised store maintenance and budgets.
ABOUT ANTHONY ALBANESE
Diverse management experience including fee and P&L based operations. Food service…
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