Fernando Arredondo

Controls Manager for Pan O Gold Baking Co.

Role
Controls Manager at Pan-O-Gold Baking Company
Location
Minneapolis, MN, US
LinkedIn followers
500 followers
Manufacturing & ProductionView LinkedIn profile

About Fernando Arredondo

I\'m a dynamic Controls Manager with over 5 years of experience in electrical and industrial engineering, specializing in the manufacturing, oil & gas, and the energy sectors. Holding a B.S. in Industrial Engineering with a minor in Systems Engineering from Monterrey\'s ITESM, I excel in designing and optimizing control systems, PLC/HMI programming, and automation projects to boost efficiency and ensure compliance with industry standards. Key achievements include commissioning hardware/software for real-time power systems at Aspentech, implementing PLC programming and robotic maintenance at Pan O Gold, and leading process improvements that streamlined distribution at Heineken. Proficient in tools like SCADA, Allen Bradley Automation, Linux, Python, Power BI, and SAP, with strong project management, problem-solving, and multilingual skills (Spanish, English, Italian, Turkish). Passionate about leveraging Six Sigma and Lean methodologies to drive innovation in high-stakes environments—open to connecting on automation and manufacturing opportunities.

Experience

  1. Controls Manager

    Pan-O-Gold Baking Company

    May 2025 — Present · MN, US

    Design, develop and manage all control systems for manufacturing equipment and processes in multiple production facilities across multiple states in the Midwest.• Oversee entire facility upgrade projects including project design, budgeting, procurement, hardware and software installation, personnel training and scheduled maintenance.• Program and troubleshoot PLC and HMI systems for automation solutions.• Conduct testing and validation of control systems to ensure compliance with latest industry & safety standards.• Provide technical support and training for maintenance personnel on control systems.• Analyze system performance and implement improvements as needed.

Education

  • Charles University

    International Business Administration, Business Administration, Management and Operations

    2019 — 2019

  • Tecnológico de Monterrey

    Engineer's degree, B.S. with Major in Industrial Engineering & Minor in Systems Engineering

    2016 — 2021

  • University of Tennessee, Knoxville

    Lean Enterprise Systems Program, Industrial Engineering

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Fernando Arredondo — Controls Manager at Pan-O-Gold Baking Company in Minneapolis, MN, US | Unifers